Spelt bread loaf


Spelt bread loaf is the healthier version of traditional white wheat bread. It’s full of rich nutrients and has a subtle, soft texture.

Key Ingredients Sustainable Wheat Flour, Filtered Water, Leaven, Soy Beans, Linseeds, Sesame Seeds, Rice Flour, Semolina, Wheat Malt Flour, Sea Salt.

SKU: 154845 Category:

At Nokul, we champion the 3C:
creativity, commitment, and curiosity.

It takes 24 hours and a two-decade experience to make Famb bread, buns, and baguettes. We don’t like to rush the process, as excellency takes time.


Additional information


Half, Half Sliced, Sliced, Whole


There are no reviews yet.

Be the first to review “Spelt bread loaf”

Your email address will not be published. Required fields are marked *